Easy care for teak and stainless
Teak is one of the most forgiving handle woods, thanks to its natural oils, so caring for this hooked blade knife is mostly about the blade and the joint.
- Brush off soil, then wipe the 9.6 cm teak handle with a damp cloth and dry it.
- Once or twice a year, a thin coat of teak or mineral oil restores the golden colour if the wood starts to look grey.
- Remove sap from the 8.4 cm blade with warm water or rubbing alcohol before it hardens.
- Put a drop of light oil in the pivot, then open and close the blade a few times.
- Store it dry and folded, in a drawer or a sheath.
