Mushroom Knives Ref. 3758

Damascus Blade Mushroom Knife with Acacia Wood Handle – 12 cm Handle, Cord Lanyard

This Damascus mushroom knife has a serrated hawksbill blade and a knotty acacia wood handle, cord lanyard, made in Pakistan.

$12.00
Unit price. Rates are degressive by quantity, size and material.
Wholesale $8.40
Ask about this item on WhatsApp
  • Factory direct Sialkot, since 1982
  • Worldwide shipping
  • Private label on request
  • Wholesale pricing by quantity

About this knife

This mushroom knife pairs a 7.5 cm hand-forged Damascus steel blade with a partially serrated edge and a 12 cm knotty acacia wood handle, a built-in bristle brush and a braided cord lanyard. Manufactured in Pakistan, it's a premium alternative to the stainless steel mushroom knives in the range. A wholesale item for retailers targeting collectors and serious foraging customers.

Specifications

Weight
0.133 kg
Blade size (cm)
7.5
Handle size (cm)
12
Blade
Damascus steel
Handle
Acacia wood
Knife Notes

Know-how from our Sialkot workshop

Gift ideas

Heirloom gifts for serious foragers

A hand-forged Damascus blade turns a practical foraging tool into something to hand down, and no two patterns are alike.

  • A landmark birthday for a forager who already owns a plain mushroom knife.
  • A thank-you for the mentor who taught you to tell edible species from dangerous ones.
  • An anniversary present for a couple who walk the same woods every autumn.
  • A collector of layered steel who would never expect it on a mushroom knife.

A Pakistani Damascus knife with knotty acacia, a brush and a lanyard is unusual enough to surprise and useful enough to carry.

Care & maintenance

Damascus care after damp autumn walks

Unlike the stainless knives in the range, this blade is Damascus steel, and it rewards a little extra attention:

  • Dry the 7.5 cm blade as soon as you are home; forest damp and mushroom juices left overnight can mark the etched pattern.
  • Wipe on a thin film of light mineral oil before folding it into the knotty acacia handle.
  • Avoid the dishwasher and abrasive pads, which dull the contrast between the layers.
  • Oil the acacia now and then, and let the brush and lanyard dry in the air.

A Pakistan pocket knife cared for this way keeps its pattern crisp for years.

Best uses

Field and table jobs for the Damascus folder

On the forest floor it does exactly what the stainless versions do, the curved blade cutting stems and the brush cleaning caps, but it draws more attention when it comes out of a pocket. A Pakistani knife with this much character is also a natural centrepiece in a collection.

  • Woodland forays in autumn
  • Cleaning finds at the trailhead
  • Presenting chanterelles at the table
  • Collectors' cabinets and displays
  • Foraging course demonstrations
  • Slicing apples on a walk
Questions & answers

Pattern, lock and price questions

Does the lock mechanism feel secure?

A short hands-on test tells you. Fully opened, the Damascus blade should hold firm with no wobble at the pivot when pressed from above or the sides. It should fold only under a purposeful push, and once closed it should rest centred in the knotty acacia with the serrated section clear of the handle. Let us know about any piece that falls short.

What does the Damascus pocket knife cost in Pakistan?

The unit price is displayed at the top of this page, in rupees (PKR) when you visit from Pakistan, and you can order it on WhatsApp. Larger orders lower the price per knife; send the quantity by message or email and we will quote.

Is the Damascus blade stainless?

Treat it as though it is not. Damascus is made by forge-welding layers of steel, then etching them to show the pattern, so the blade needs drying and a light oil after damp use rather than the carefree handling the stainless knives in this range allow.